Asas Label
عربي
Industry

Poultry

Food-grade poultry labels engineered for blast freezing, refrigerated distribution, and halal markets. FDA compliant from processing plant to consumer.

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Poultry
Built to support
Halal
Certification marks and export documentation support
ESMA / GSO / SFDA
UAE, GCC and Saudi food standards
USDA / FDA
Processing-plant to consumer-purchase compliance
GS1-128
EAN-13 and UPC-A traceability formats

We manufacture labels to support your compliance with these standards. Final artwork approval and regulatory responsibility rest with the product owner.

Blast Freezer Tested

Cold-applied adhesives maintain bond strength from -40°C to +5°C

FDA & Halal Compliant

Indirect food contact approved, halal certification support

Moisture Resistant

Withstands high humidity, ice-packed display, and condensation

01

Cold Chain Performance From Blast Freezer to Display Case

Blast Freezing (-40°C to -18°C)
01 / 09

Blast Freezing (-40°C to -18°C)

Cold-applied adhesives maintain bond strength

02

Food Safety Compliance & Traceability

GSO Standards

  • GCC Standardization Organization compliance

Halal Certification

Support for halal marking and certification numbers

EU Regulations

Export market compliance (EC No 1935/2004)

Complete Traceability Integration

From hatchery to table, our labels integrate variable data printing for full supply chain traceability. Supports batch tracking, barcode serialization, QR codes, and weight/price information for retail packaging.

Batch and Lot Tracking

Production date, processing facility codes

Plant Identification

USDA establishment numbers

Best-Before Dating

Expiration and sell-by date coding

Barcode Serialization

GS1-128, EAN-13, UPC-A formats

QR Codes

Farm-to-fork traceability, blockchain integration

Weight and Price

Variable data for retail packaging

03

Poultry Product Applications

Fresh Poultry Products

Fresh Poultry Products

Whole chickens and turkeys

  • Fresh cuts (breast, thighs, wings)
  • Ground poultry products
  • Marinated and seasoned products
  • Organic and free-range poultry
  • Duck, quail, and specialty birds
  • Frozen Poultry Products
  • Frozen whole birds
IQF (Individually Quick Frozen) cuts

IQF (Individually Quick Frozen) cuts

Breaded and battered products

  • Chicken nuggets and strips
  • Frozen ground poultry
  • Prepared meals and entrees
Processed Poultry

Processed Poultry

Rotisserie and roasted chickens

  • Sliced deli meats (turkey, chicken breast)
  • Chicken salad and prepared salads
  • Smoked and cured poultry products
  • Ready-to-eat meal components
  • Poultry sausages and franks
  • Export & Halal Markets
  • Halal certified poultry
  • Bilingual Arabic-English labels
  • GCC market compliance
  • International export packaging
  • Kosher labeling support
  • Multi-lingual documentation
04

Export & Halal Market Expertise

Specialized understanding of GCC halal requirements, international export regulations, and multi-lingual labeling for Middle Eastern markets. We serve poultry processors and food distributors across the GCC and international halal export markets.

Halal Certification Marks

Authority marks and certification numbers

Bilingual Layouts

Arabic-English with proper RTL text rendering

Regional Compliance

UAE ESMA, GSO, Saudi SFDA standards

Export Documentation

Support for international halal markets

05

Quality Control for Food Safety

Cold Storage Testing

90-day freezer adhesion validation

Condensation Cycling

Repeated freeze-thaw simulation

Ice Immersion

24-hour ice water exposure testing

Temperature Shock

Rapid temperature change resistance

Print Durability

Fade resistance and smudge testing

Barcode Verification

100% ANSI Grade A minimum verification

High-Volume Production Capabilities
06

High-Volume Production Capabilities

  • Print Width

    Up to 370mm for bulk packaging

  • Volume Capacity

    Millions of labels monthly

  • Lead Time

    10-15 working days standard

    • Compatible with high-speed automated poultry packaging lines including tray sealing machines, flow-wrap equipment, thermoforming lines, and bag applicators.
FAQ

Frequently Asked Questions

Will labels stay on through blast freezing?

Yes. Cold-applied adhesives maintain bond strength from −40°C to +5°C, covering blast freezing at −40°C to −18°C, deep freeze storage at −18°C to −25°C, and refrigerated display at 0°C to 5°C, including temperature cycling from warehouse to retail.

Do they hold up to condensation and wash-down?

Yes — tested for ice-packed display cases and 85–95% relative humidity without delamination, with no bubbling or curling on chilled containers, and compatible with facility wash-down cleaning protocols.

Do you support halal and export requirements?

Yes. We support halal marking and certification numbers, USDA FSIS safe-handling instruction display, ESMA UAE and GSO food labelling requirements, EU regulations, and kosher labelling.

How do you guarantee barcodes scan at retail?

Every run gets 100% barcode verification at ANSI Grade A minimum, alongside automated vision inspection in our climate-controlled facility.

How We Make Them

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Label Adhesive Guide: Types, Selection & UAE Climate
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Label Adhesive Guide: Types, Selection & UAE Climate

Complete guide to label adhesive types: permanent, removable, freezer-grade, high-temp. Expert selection framework for UAE climate conditions.

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24-hour response

Request a quote for Poultry

Tell us your label specs — type, size, material, quantity — and our sales team will reply with a detailed quote.

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